"ASI and its affiliate, ACDI/VOCA, will provide technical expertise to explore a number of main pathways to strengthen the nutritional value of agriculture. "
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Our Experience
Agriculture to Nutrition (ATONU): Improving Nutrition Outcomes Through Optimized Agricultural Investments
Project Description Agriculture to Nutrition (ATONU): Improving Nutrition Outcomes Through Optimized Agricultural Investments aimed to break the intergenerational cycle of undernutrition for smallholder farm families and poor households in Sub-Saharan Africa with tailored nutrition-sensitive agriculture programs targeting women of childbearing age and children in the first 1,000 days of life, (i.e., from conception to two years).
The regional initiative, led by the Food, Agriculture, and Natural Resources Policy Analysis Network (FANRPAN), worked with partners and beneficiaries to design, evaluate, and advocate for effective nutrition-tailored agriculture interventions.
Project Approach ATONU explored main pathways to strengthen the nutritional value of agriculture. Chief among these are the following: 1) changes in food produced for household consumption (i.e., encouraging the production of nutrient-dense foods); 2) changes in food produced to generate agricultural income; and 3) empowerment of women, who are instrumental to household food security and health.
ATONU accomplished its objectives through four main packages:
Impact and Accomplishments The ATONU project provides technical assistance to integrate tailored nutrition interventions into planned and ongoing agricultural investments and will accomplish the following:
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